There is no reason to EVER be boring
red dragon™
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A Manhattan-born martini.
rooibos tea, ginger liqueur, honey & fresh lime.
shaken & strained.
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Scoop 14g red espresso®
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Express a double shot
(60ml/2oz.)
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In a cocktail shaker, add:
- ice
- red espresso® - honey
- 2 shots Canton ginger liqueur
- a squeeze of fresh lime -
Shake, strain & serve in a chilled martini glass
red jack™
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sparkling iced tea, lime & Jack Daniels
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Fill a cocktail glass with ice and 2/3 (sparkling) apple juice
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Scoop 14g red espresso®
-
Express a double shot
(60ml/2oz.)
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Add a tot of Jack Daniels
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Addatotoflime
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Stir and serve
red milk tart™
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a cheeky twist on a classic South African dessert.
a deliciously different, after-dinner liqueur.
• Scoop 14g red espresso®
• Express a double shot (60ml/2oz.)
• In an empty glass bottle, add:
- red espresso® (6 shots)
- vodka (300 ml)
- condensed milk (1 tin)
• Freeze for 4-5 hours
• Shake&serve with a sprinkling of
cinnamon.